Thursday, March 24, 2011

Food for Thought 7: Sardines

If you cook sardines by warming up the canned food then it will not taste nice. You need to add extra spices to make it more delicious. Add pounded garlic, chilli and onions (these three to be sauted first), some salt, some chilli sauce and tomato sauce and lastly some lime juice. The taste is wonderful^^

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